by OliveTheBest | Jan 6, 2018 | Side Dishes
Ingredients: 8 medium red new potatoes 1/2 cup garlic olive oil (You could also substitute with any non-infused UP EVOO or Chipotle Olive Oil, Gremolata Olive Oil, Baklouti Chili Olive Oil, Harissa Olive Oil, or Mushroom Sage Olive Oil) 2 teaspoons kosher salt fresh...
by OliveTheBest | Feb 22, 2017 | Main Dishes
This shrimp has heat! Harissa Olive Oil and Coconut Balsamic are the perfect pair for this Sizzling Spicy Shrimp. Ingredients: 1 pound medium shrimp, peeled and deveined 5 tablespoons Olive the Best Harissa Olive Oil 2 tablespoons Olive the Best Coconut Balsamic...
by OliveTheBest | May 10, 2016 | Appetizers
Make your own kale chips for way less than store bought! Because we have the highest standard in the world for olive oil you are also getting the health benefit from the olive oil in addition to kale, the superfood! Super heart healthy, low calorie snack! Too spicy...
by OliveTheBest | Jan 21, 2016 | Appetizers, Side Dishes
Inspired by Giada De Laurentiis (from the Food Network) that is both colorful and delicious. Since the baby peppers are sweet, you can control the heat by choosing which of our extra virgin olive oils to use. Choose from a single varietal (for no heat) all the way...
by OliveTheBest | Aug 18, 2015 | Appetizers
A healthier alternative to a classic favorite! Wonderful on vegetables, steak and eggs benedict. Ingredients: 3 large room temperature egg yolks 1 tablespoon freshly squeezed lemon juice 1 tablespoon Sicilian Lemon White Balsamic 1/2 cup unsalted butter 1/2 cup UP...
