Baguette Provence with Goat Cheese

Baguette Provence with Goat Cheese

Simple and elegant. This recipe will become a family staple! Ingredients: 1 French baguette, fresh 3 tablespoons Herb de Provence olive oil sea salt and pepper to taste 2 cups soft goat cheese, spreadable Directions: This could not be an easier set of instructions!...
Gremolata Olive Oil Hollandaise Sauce

Gremolata Olive Oil Hollandaise Sauce

A healthier alternative to a classic favorite! Wonderful on vegetables, steak and eggs benedict. Ingredients: 3 large room temperature egg yolks 1 tablespoon freshly squeezed lemon juice 1 tablespoon Sicilian Lemon White Balsamic 1/2 cup unsalted butter 1/2 cup UP...