Floral, sweet and slightly herbaceous, our Lavender Balsamic captures the essence of this ancient flower. Pair with chicken, use in vinaigrettes, over ice cream and with fresh fruit & berries. Reduce this balsamic over low heat with freshly ground black pepper and diced fruits, then drizzle over pork tenderloin. Add a few drops to vodka club soda and add a crushed fresh basil leaf.
The Perfect Pairings w/ EVOO
Paired beautifully with Herbs de Provence, Basil, Blood Orange, Lemon, Persian Lime, Wild Mushroom & Sage, or Rosemary Olive Oil.