This wonderfully sweet and pleasantly tart balsamic is a perfect combination of vine-ripened blackberries and exotic ginger. The Asian dimension makes this vinegar perfect for stir frying and reduction sauces. Delightful on as a glaze on barbequed chicken or pork tenderloin.
The Perfect Pairings w/ EVOO
Paired beautifully with Blood Orange, Lemon, Lime, Basil, Herbs de Provence, Chipotle, and Harissa Olive Oil.
Kathryn (verified owner) –
So yummy on salads. I love big green salads with feta and a “berry” vinegar. I was a little worried about the ginger but the flavors are very balanced.