This tart, rich, sweet, and perfectly balanced Elderberry Dark Balsamic Vinegar is a taste sensation, with zesty hints of juicy purple elderberry. Our naturally infused balsamic condimento is caramel color-free, free of added sugar or thickeners and aged in the wood barrels of the traditional Solera Method in Modena, Italy.
Pairs with: Persian Lime Olive Oil, Lemon Olive Oil, or any one of our un-infused extra virgin olive oils.
Try with: Enjoy in vinaigrettes, on salads, to glaze meats or poultry, marinades, shrubs, desserts, with fruit, and baking. An ideal companion for a cheese platter.