Ingredients:
- ¼ cup Olive the Best Honey Ginger White Balsamic
- 1-tablespoon fresh minced garlic
- ¼ cup tamari soy sauce or regular soy sauce
- ¼ cup 18 YR traditional Olive the Best Balsamic Vinegar
- 2 tablespoons Olive the Best Roasted Sesame Oil
Directions:
Blend ingredients thoroughly and marinate meat in the refrigerator for a minimum of 4 hours or overnight. Grill.
Recipe courtesy of: http://davolios.com
American Heart Association. Click here to see original recipe
visit heart.org/simplecooking.