Quinoa Ahi Tuna Poke Bowl With Baklouti

Quinoa Ahi Tuna Poke Bowl With Baklouti

Ingredients: Ahi Tuna Marinade 2 tablespoons soy sauce (Tamari if possible) 1 teaspoon Olive the Best Serrano Honey Vinegar 1 teaspoon Olive the Best Japanese Roasted Sesame oil 1 teaspoon black sesame seeds, plus more for garnish 1 pound sushi-grade ahi tuna or...
Honey-Serrano Vinegar Heirloom Pickled Beets

Honey-Serrano Vinegar Heirloom Pickled Beets

I love just about any pickle imaginable.  I even enjoy the notion of pickled beets, but rarely have I had a pickled beet that made me swoon… until now. This is an easy recipe and it draws its unique, and addictive flavor from marrying the inherent earthiness of beets...