Baked Salmon with Coconut Crust

Baked Salmon with Coconut Crust

Baked salmon with a flaky coconut and panko crust using the Coconut White Balsamic and Fresco Lime Sea Salt. Ingredients  4 salmon fillets, skin removed (about 4 oz each) 1 T Coconut White Balsamic 1/2 c Japanese panko bread crumbs 1/4 c flaked sweetened coconut...