This creamy EVOO is naturally infused with the rich flavor of butter. Use this golden, vegetarian, dairy-free olive oil as a butter substitute in baking or anywhere you might use melted butter including: over hot popcorn, with seafood, to dip bread, over pasta, mashed potatoes or rice. Add sea salt and you won’t believe it’s not butter!
Bev Barham (verified owner) –
This is absolutely one product that is a staple in my kitchen. I roast all my veggies with it and have used it in my cakes.
So much better than dairy butter!
Paul (verified owner) –
My wife wont cook without it.
Carol (verified owner) –
I’m hooked! I keep coming back for more of this fabulous butter flavored magic in a bottle.
TRIMISHA WILSON (verified owner) –
IT IS WONDERUL SUCH A GREAT ADDITIVE TO ANY SAUTE, BAKE POTATO, EGGS IT PUT IT ON EVERYTHING
Melinda Bloom –
Wonderful! It really adds a lot to fresh vegetables.
Janine Weiss –
Love, Love, Love!!!