Juicy, tart raspberry and luscious white balsamic come together in this bright, versatile infused balsamic.
Use it in shrubs, mixed cocktails, as glaze or make a marinade for poultry, in wilted spinach salad, over fresh cut fruit, to glaze salmon, and much, much more!
Favorite Parings: Milanese Gremolata, Garlic, Chipotle, Baklouti and Citrus EVOOs
Janis (verified owner) –
This may be my new favorite!! Yummy is not good enough.